Meet Stephanie Delacroix - a bold, brilliant Parisian who I've had the pleasure of getting to know over Vegan Games Night in Bali. Equal parts fun and cunning - with a love for red wine and a good bowl of pasta from Manggis - she’s the kind of woman who turns heads with her wit and conviction.
Vegan since 2019 and vegetarian long before that, Stephanie’s journey started with anger, not at the food, but at the system. “Horrified, combative, relieved” is how she describes that pivotal shift. And while she’s quick to say she doesn’t miss anything she ‘gave up’ - once you know what’s in it, how could you?” - the real challenge has been confronting the everyday normalization of animal cruelty.
Let's get to know this fierce cat-lover who claims that since going vegan, she's got more muscle, sleeps better, and... has the best poops of her life. Santé to that. 🥂
Q: When did you first go Vegan?
A: January 1 2019
Q: How did you feel when you made the decision to go Vegan?
A: Angry, very angry
Q: What 3 words best describe how you felt?
A: Horrified, combative, relieved
A: None really - when you know what it's made of it - that cake or this sauce, you can't really miss it.
A: Realizing that animal cruelty is everywhere and completely normalized
A: They don't want to know
Q: What's it like being Vegan in Paris and in Bali where you live now?
A: Supermarkets! There are vegan products in every supermarket everywhere. That gives me hope for new vegans.
A: Tofu, pasta, vegan cheeses, proteina or mock meats
A: Finding Non-Plastic Stylish shoes and handbags that are more affordable than Stella!
Q: Can you share 3-5 of your favourite Vegan Brands or Products?
A: Green Rebel, Beyond Meat, La Vie, Stella McCartney, Bodyshop
Q: What was the craziest thing that someone has said about being Vegan?
A: Hitler was vegan
A: La vie, Beyond Meat, Cowspiracy, Trolls (yes the cartoon)
A: For The Animals